Soups & Salads
- CHEF'S CHOICE-
Soup of the day prepared fresh daily by our Chef.
- CHICKEN NOODLE-
Pasta noodles in a chicken broth, carrots, celery and onion.
- FRENCH ONION -
Baked with swiss cheese melted “Over the Top.”
- PADRE'S KICK ASS CHILI-
Lean chunks of beef, pinto and black beans simmered withhot peppers, chilies, onions and tomatoes.
Served with warmflour tortilla.
- 1/2 SANDWICH & SOUP or SALAD-
Choose from: 1/2 Godfather, 1/2 Erin Dip, 1/2 Tuna sandwich
AND cup of soup OR house salad.
Salads are available with grilled or blackened chicken, salmon, shrimp or steak.
Choice of dressings: ranch, chipotle ranch, 1000, honey mustard, bleu cheese, Italian, tomato basil vinaigrette
or red wine vinegar & olive oil.
- PEANUT PASTA SALAD -
Angel hair pasta tossed with a garlic peanut dressing, celery, carrots, green onions and red peppers. Garnished with fried wontons, served hot or cold.
- COBB SALAD -
Crisp romaine lettuce, green onions, tomatoes, bacon, hard boiled egg, bleu cheese crumbles, garnished with
avocado slices. Served with focaccia bread.
- CHEF SALAD -
Mixed greens with black olives, roma tomatoes, green onions, julienne ham, turkey, swiss & cheddar cheese
topped with a hard boiled egg. Tossed with your choice of dressing.
- SOUTHWEST CHICKEN SALAD -
Crisp romaine lettuce, Southwest seasoned chicken breast, corn, black beans, tomato, sliced avocado, tossed in
chipotle ranch . Topped with tortilla strips.
- WEDGE -
Iceberg lettuce wedge, tomato, bacon, bleu cheese crumbles, drizzled with choice of dressing.
- SONOMA SALAD -
Mixed greens, diced granny smith apples, bleu cheese crumbles and toasted almonds.
Tossed with a sweet raspberry garlic zinfandel dressing.
THE PADRE'S ANTHEM - "GO AND SIN NO MORE"
4338 W. Bell Road
Glendale, AZ 85308