Choice of Sides
- PRIME RIB* -
Hand carved 12oz prime rib, served with housemade creamy horseradish. Served with au jus, choice of side,
veggie of the day and breadsticks.
- IRISH TOP SIRLOIN* -
Tender 10oz top sirloin, topped with aged white cheddar, sautéed mushrooms, and our Irish whiskey glaze.
Served with choice of side, veggie of the day andbreadsticks.
- 1/2 RACK OF RIBS -
1/2 rack of slow cooked pork ribs, smothered in housemade Chipotle BBQ. Served with french fries,
coleslaw. and breadsticks
- OPEN FACED ROAST BEEF -
Thinly sliced roast beef piled high over sourdough, topped with housemade gravy. Served with mashed potatoes
and veggie of the day
- BACON WRAPPED SALMON -
Salmon wrapped in bacon, served over mashed potatoes and sautéed spinach in
a mushroom broth. Served with breadsticks
- CHICKEN TENDERS -
Lightly breaded chicken strips served with french fries. Choice of dipping sauce: ranch, buffalo, honey mustard, BBQ
- CHICKEN PARMESAN -
Chicken breast rubbed with herbs, parmesan cheese, breadcrumbs. Baked and topped with marinara and
melted mozzarella. Served over angel hair pasta with garlic toast.
- MA SHEA'S MEATLOAF -
Spinach, mushrooms, bacon, ground beef and ground pork meatloaf topped with brown gravy.
- MAC & CHEESE -
Elbow macaroni in a pepper jack and cheddar cheese sauce. Served with garlic toast.
- COCONUT SHRIMP -
5 Large coconut shrimp served with mango ketchup, rice pilaf, veggie of the day and breadsticks
- ANGEL HAIR DELIGHT -
Choice of shrimp, chicken or salmon, white wine, olive oil, garlic, tomatoes and basil Served with garlic toast.
*Consuming raw or undercooked meats, poultry or seafood may increase your risk of food-borne illness.
THE PADRE'S ANTHEM - "GO AND SIN NO MORE"
4338 W. Bell Road
Glendale, AZ 85308