Breakfast of Champions

Served Saturday & Sunday until 1:00pm

 

Choices of Toast: Sourdough, Rye, Wheat, Cinnamon Raisin

- BUILD YOUR OWN 3 EGG OMELET -

Choice of the following (up to four): Protein: Bacon, Sausage, Ham Veggies: Mushrooms, Onions, Bell Peppers, Tomatoes, Jalapenos, Spinach Garlic, Black Olives, Shredded Cheese Served with a side of potatoes O’Murphy’s and toast.

 

- FRIED EGG SANDWICH -

Egg, cheddar cheese & ham or bacon on toast of your choice. Served with a side of potatoes O’Murphy’s.

 

 - FRENCH TOAST -

Texas toast dipped in homemade cinnamon egg batter. Served with bacon or sausage.

 

- OPEN FACED AVOCADO SANDWICH -

Sliced avocado, diced tomatoes, red peppers, topped with bacon, prepared on your choice of toast. Served with a side of potatoes O’Murphy’s. (Add egg or cheese .50)

 

- BREAKFAST TACOS -

Scrambled eggs topped with shredded cheese, green onions and bacon bits, loaded onto two corn tortillas, Served with homemade salsa and potatoes O’Murphy’s.

 

- EGGS & BACON OR SAUSAGE -

Two eggs with bacon or sausage. Served with a side of potatoes O’Murphy’s and toast.

 

- *STEAK AND EGGS -

6oz Top Sirloin with two eggs. Served with a side of potatoes O’Murphy’s and toast.

 

- CORNED BEEF HASH -

Corned beef hash topped with two eggs and served with a side of potatoes O’Murphy’s.

 

- BREAKFAST BURRITO -

Flour tortilla stuffed with scrambled eggs, bacon, cheese and potatoes. Served with Padre’s salsa.

 

- *BREAKFAST BURGER -

1/2 LB All beef paddy, topped with cheddar cheese, fresh bacon and a fried egg.  Served with a side of potatoes O’Murphy’s.

 

- HANGOVER POUTINE BREAKFAST -

Steak fries topped with shredded beef, cheese, brown gravy, sautéed onions and mushrooms,

topped with green onions.

 

- BISCUITS & GRAVY -

Homemade sausage gravy over two biscuits served with two eggs.

 

- YOGURT FRUIT PARFAIT -

Vanilla Yogurt with granola, toasted almonds, strawberries and diced apples.

 

*Consuming raw or undercooked meats, poultry or seafood may increase your risk of food-borne illness

THE PADRE'S ANTHEM - "GO AND SIN NO MORE"